Egg-free crab stick salad

2 servings
25 min

How to make a salad with crab sticks without eggs? Prepare the necessary ingredients. Wash the tomatoes and greens well and dry with paper towels. Cheese can choose from either hard or semi-hard. When buying crab sticks, pay attention to the manufacturer, composition and date of manufacture.

Before cutting, you can defrost crab sticks to the end - you don't have to grate them. Cut crab sticks into circles.

Halve the tomatoes. And remove their cores along with the seeds. If the tomatoes are fleshy, with a little juice, then you can leave the core.

Dice the remaining tomato flesh and drain the juices that stand out during the cut.

Grate the cheese over a coarse grater.

Finely chop the greens.

Combine chopped crab sticks, tomatoes, grated cheese, herbs and garlic passed through the press in a salad bowl.

Season the chopped foods with mayonnaise. Stir.

Take a wide and flat plate. Place a salad ring on it. Place the salad in a serving cooking ring. Put it together.

Remove the ring and refrigerate the salad for 15 minutes. Do the same with the remaining salad. That is, form individual neat portions from it. You can also serve salad crab sticks tomato cheese garlic simply in a shared salad bowl.