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عربSalad with crab sticks pineapple and cheese
6 servings25 min
Crab sticks - 250 gr, Pineapples - 250 gr, Hard cheese - 100 gr, Eggs - 4 pcs., Mayonnaise - 50 gr
6 servings25 min
Crab sticks - 250 gr, Pineapples - 250 gr, Hard cheese - 100 gr, Eggs - 4 pcs., Mayonnaise - 50 gr
How to make a salad with crab sticks pineapple and cheese? Prepare the ingredients. 
Cut the crab sticks into medium cubes. 
Drain the liquid from the canned pineapples. If pineapples are semi-rings, cut into small pieces. I had pineapples already sliced into pieces. I cut some large pieces in half. 
Boil the eggs hard-boiled, cool and peel. Cut into small cubes. 
Cut the cheese into small cubes. Or grate on a coarse grater - this way the salad will taste more delicate. 
In a salad bowl, combine crab sticks, pineapples, cheese and chopped eggs. 
Season the salad with mayonnaise and stir. Put the salad in the fridge for 30 minutes before serving. 