Salad with corn peas eggs

4 servings
10 min

Despite the seeming simplicity, this salad, like many others, is beneficial. Fresh cucumbers, green onions, eggs - rich in vitamins and trace elements. Canned vegetables also retain the beneficial properties of fresh vegetables. So for a variety of tables, especially in the winter season, when salads with fresh vegetables are little available, this salad will be a great alternative. And the fact that he prepares quickly and simply is another of his advantages.

How to make a salad with peas, corn and eggs? Prepare the ingredients. Choose good quality corn and polka dots - they play a major role, the taste of the salad depends on them. Boil the eggs beforehand. Mayonnaise can take home.

Take deep dishes or a salad bowl. Open the tin of canned peas carefully, drain the liquid. Put the required amount of peas in a salad bowl.

Also open the tin of canned corn, drain the liquid. Add the required amount of corn to the peas.

Wash fresh cucumbers, dry, cut off the tips. The skin, if it is not rough, not damaged and not bitter, does not need to be cut. Cut the cucumbers into small cubes. Add them to the salad bowl.

Boil the eggs. How to boil hard-boiled eggs? To prevent the eggs from cracking when cooking, put them in cold water and set them to cook on a small heat. Cook the eggs for 9 minutes after boiling, then cover with cold water and cool. It is better to clean the shell from a sharp temperature difference. Peel the eggs from the shells and dice like cucumbers. Add to previously prepared ingredients.

Wash the green onions, dry and finely cut. Add to the salad.

Season the salad with mayonnaise, add salt to taste and mix.

You can serve salad immediately after cooking. It will work well with boiled and fried potatoes or mashed potatoes.

The salad will look beautiful and neat if you cut all the ingredients into the same size and shape in pieces (for example, cubes).

Mayonnaise is better to cook on its own. It will be tastier and healthier. See here interesting recipes for homemade mayonnaise. Also, not only mayonnaise, but also sour cream or natural yogurt can be used as a dressing. They can be taken separately or mixed with mayonnaise in any proportion to your taste - this will reduce the calorie content of the dish.

How to buy canned corn correctly? Be sure to look at the expiration date on the jar. If the container is glass, carefully consider the grains. They should be the same size and color, whole and without spots. The composition should not contain dyes, preservatives and flavor enhancers.