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Peanut and chicken salad

Cooking recipes / Top Picks / Salads

3 servings
40 min

Chicken fillet - 100 grams, Canned corn - 100 grams, Chicken eggs - 2 pcs., White cabbage - 100 grams, Mayonnaise - 50 grams, Peanuts - 50 grams, Salt - to taste

How to make a salad with peanuts and chicken? Boil the chicken (in general, you can then fry it or cut it already smoked, this is your taste)

Cut it into pieces and lay it in the first layer

Cut the boiled eggs in the same way and lay next

Open the corn and fill with a third layer

Shave cabbage

and put it on top

Then brush with mayonnaise (each layer can be smeared more accurately)

If you have raw peanuts, then fry it and cut it into two parts, which would be smaller

And lay out the last layer: ) If it is on the festive table, then you can decorate with grapes, tomatoes, apples, etc.