Salad christmas wreath

8 servings
1 hour 30 min

Turn on the oven to heat up to 180 degrees. She will be needed a little later. Rinse the chicken fillet thoroughly, wipe with a paper towel and separate the films and bones (if any). Pour clean water into a medium saucepan, put chicken fillet in it and cook it until tender. Then drain the broth, and divide the fillet into fibers and finely cut. In a separate bowl, salt and pepper the meat. Rinse the bell peppers, dry and clean. Remove the core with seeds from it. Then put the peeled peppers in a baking dish or on a baking tray, lubricate the surface of the vegetables with olive oil using a kitchen brush and put in the preheated oven for 20-30 minutes (depending on the size of the pepper). Then let cool the baked bell peppers, then cut them into thin straws. Bone-free olives (you can take canned ones) are finely chopped. Clean the garlic, wash and pass through the press. Drain the brine from the feta and mash the cheese with a fork until smooth. Add the crushed garlic to it and mix well. Then you need to assemble the dish. In the middle of a large flat plate, put a glass around which to put all the ingredients of the salad. Put the crushed cooked chicken fillet in the first layer and lubricate thoroughly with mayonnaise. Put the pepper chopped with straws in the second layer and also pour mayonnaise. The third layer is finely chopped olives, and add mayonnaise on top. Put the mass of feta and garlic in the final layer. At the end, also add mayonnaise to taste. Since the Christmas wreath is a festive dish, you need to decorate it accordingly. Rinse the dill greens and dry. Lay the dill sprigs over the entire surface of the salad in a circular direction, imitating a Christmas wreath from a Christmas tree. Put cranberries on top of the dill. It can be replaced with another red berry, for example, red currant or pomegranate grains. Red with green is the perfect New Year's combination of colors. Extract a glass from the middle of the dish and the salad can be served at the table! He will certainly cheer up your guests and give the atmosphere of the holiday! Enjoy your meal!