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Salad rooster for good luck

Cooking recipes / Top Picks / Salads

8 servings
4 hours 20 min

Smoked chicken - 300 gr, Potatoes - 400 gr, Carrots - 120 gr, Beets - 500 gr, Chicken eggs - 2 pcs., Canned corn - 2 tbsp, Mayonnaise - 150 gr, Olives - 20 gr

All vegetables must be boiled in salted water, cooled and cleaned. Boil the eggs as well, let them cool and peel off the shells. Make the rest of the ingredients.

Grate the potatoes over a coarse grater. Take a flat large dish, put grated potatoes on it in the form of a cockerel head.

We put mayonnaise on top of the potato layer, rinse well.

We cut the ham with medium pieces, put it on top of the mayonnaise.

Mix the beets to three and mix with mayonnaise. We lay out the next layer on the cockerel, do not put it in the area of the scallop and beak. Put some of the beets aside for now.

Leave half the carrot. The rest should also be grated and mixed with mayonnaise. Put the grated carrots on the beetroot, level.

We lay out a scallop from the remaining beets. We finely chop the squirrel, decorate the cockerel with it.

Three yolks, sprinkle them with the body of a rooster. We decorate the neck and head with canned corn. The eye is from a piece of olive, the pieces of olive represent the beak. We cut the left carrots into straws and decorate the bottom of the salad with it. Now the salad is ready and he only has to stand in the refrigerator for several hours. Before serving, garnish the cockerel with fresh greens. Have a pleasant appetite and good luck in the new year!