Beijing cabbage salad crab sticks cucumber corn
6 servings50 min
Rice - 200 gr, Crab sticks - 10 pcs., Cucumbers - 1 pc., Beijing Chinese cabbage - 200 gr., Chicken eggs - 5 pcs., Mayonnaise - 150 gr., Salt - to taste, Corn - 1 pack.
How to make salad Salad Beijing cabbage crab sticks cucumber corn? First of all, it will be necessary to collect the necessary products and boil rice.
cut crab sticks
prepare corn, can use canned or frozen corn.
cut into Beijing cabbage, which can be replaced with lettuce leaves.
cut fresh cucumbers, but pickled ones will also work
cook chicken eggs and grate egg white on a coarse grater
also grate the egg yolk
lay out boiled rice and spread with mayonnaise
lay out corn, spread mayonnaise
lay out sticks and cucumbers
spread mayonnaise
lay out the protein
lay out the cabbage and sprinkle with yolk
enjoy your meal!