Beijing cabbage salad crab sticks cucumber corn
6 servings50 min
Rice - 200 gr, Crab sticks - 10 pcs., Cucumbers - 1 pc., Beijing Chinese cabbage - 200 gr., Chicken eggs - 5 pcs., Mayonnaise - 150 gr., Salt - to taste, Corn - 1 pack.

How to make salad Salad Beijing cabbage crab sticks cucumber corn? First of all, it will be necessary to collect the necessary products and boil rice.

cut crab sticks

prepare corn, can use canned or frozen corn.

cut into Beijing cabbage, which can be replaced with lettuce leaves.

cut fresh cucumbers, but pickled ones will also work

cook chicken eggs and grate egg white on a coarse grater

also grate the egg yolk

lay out boiled rice and spread with mayonnaise

lay out corn, spread mayonnaise

lay out sticks and cucumbers

spread mayonnaise

lay out the protein

lay out the cabbage and sprinkle with yolk

enjoy your meal!