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Olivier shrimp salad

Olivier shrimp salad... 6 servings
2 hours


Shrimp - 200 grams, Green peas - 100 grams, Eggs - 3 pieces, Potatoes - 2 pieces, Carrots - 1 piece, Cucumbers - 1 piece, Mayonnaise - 50 grams
Measure the ingredients. ... Measure the ingredients.
Boil potatoes and carrots in a uniform, peel and c... Boil potatoes and carrots in a uniform, peel and cut into cubes.
Boil the eggs hard-boiled, peeled and diced. ... Boil the eggs hard-boiled, peeled and diced.
Cut the cucumber into cubes. Drain the liquid from... Cut the cucumber into cubes. Drain the liquid from the peas.
In a salad bowl, combine potatoes, carrots, peas, ... In a salad bowl, combine potatoes, carrots, peas, shrimp and cucumber.
Fill with mayonnaise. ... Fill with mayonnaise.
Mix. ... Mix.