Tomato and onion salad

3 servings
20 min

How to make a salad from tomatoes and onions? Prepare the necessary ingredients for this. For the salad, take the red onion. You can take any greens that will be available. I have parsley. As spices, I add a little ground pepper, but you can add something of your own. For example, dried aromatic herbs.

Peel the onions and rinse in cold water. Then cut the onion into half rings.

Place the chopped onions in a small bowl and pour over the lemon juice. Leave the onion to stand for about 10-15 minutes to make it go a little extra fine.

At this time, take up tomatoes. Rinse the tomatoes in running water against contamination and wipe dry with a towel. Cut each tomato in half and cut out the stalk. Then cut the tomatoes into large wedges.

Rinse fresh greens, wet with a towel and finely chop.

In a spacious salad bowl, combine the chopped tomatoes and pickled onions. Add the chopped greens. To taste, add salt and a little ground black pepper. Mix all the ingredients together. The salad is ready! Transfer it to a salad bowl that fits the size and serve to the table. If desired, the salad can be poured with olive oil. Such a salad will be a great addition to hearty meat dishes. Enjoy your meal!