Login
РусскийРусскийУкраїнськийУкраїнськийDeutschDeutschEspañolEspañolFrançaisFrançaisItalianoItalianoPortuguêsPortuguêsҚазақҚазақTürkçeTürkçe한국인한국인日本日本简体中文简体中文中國人中國人عربعرب
Cooking - easy recipes
Top PicksFirst course recipesSecond-course recipesBeverage recipesRecipes for dough productsSnack recipesRecipes for sweetsPreparation recipesSauce recipes
Discount on the entire range of products
Kitchens of the world Food calories

Flower semitsvetik salad with korean carrot

Flower semitsvetik salad with korean carrot... 8 servings
30 min

Korean carrots - 200 gr, Cucumbers - 1 pc., Hard cheese - 150 gr, Chicken eggs - 2 pcs., Crab sticks - 200 gr, Bell peppers - 1 pc., Canned corn - 350 gr, Chips - 40 gr, Greens - 25 gr, Mayonnaise - 250 gr
Necessary ingredients... Necessary ingredients
Cut Korean carrots... Cut Korean carrots
Pepper cut into cubes... Pepper cut into cubes
Cucumber is also diced... Cucumber is also diced
Cheese to three on a coarse grater... Cheese to three on a coarse grater
Finely cut eggs... Finely cut eggs
Cut crab sticks... Cut crab sticks
All products are laid out on a plate in the form o... All products are laid out on a plate in the form of seven petals.
Put crushed chips in the center, pour mayonnaise a... Put crushed chips in the center, pour mayonnaise and decorate with herbs.

We use cookies. By continuing to visit our site, you agree to our use of cookies.
×