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عربTuna aristocrat salad
6 servings30 min
Canned tuna - 200 g, Crab sticks - 80 g, Hard cheese - 80 g, Potatoes - 1 pc., Eggs - 2 pcs., Mayonnaise - 2 tbsp., Salt - to taste, Green onions - 10 g
6 servings30 min
Canned tuna - 200 g, Crab sticks - 80 g, Hard cheese - 80 g, Potatoes - 1 pc., Eggs - 2 pcs., Mayonnaise - 2 tbsp., Salt - to taste, Green onions - 10 g
How to make Tuna Salad Aristocrat? Boil the potatoes in a uniform in salted water. Peel and grate it on a fine grater. 
Collect the salad immediately in a serving dish using a cooking ring. Put the grated potatoes in the first layer. Salt lightly. Brush with one-third of the total mayonnaise. It is better to use homemade mayonnaise. 
To make this salad, take the canned tuna in your own juice. Remove the liquid from the jar. If you have tuna with bones, then you need to remove them along with the ridge. Lightly mash the clean meat with a fork. 
Spread the next layer evenly over the potatoes - a layer of tuna. 
Divide hard-boiled eggs into squirrels and yolks. Grate the proteins on a fine grater. 
Distribute the proteins in the next layer. Grease the layer with the second part of the mayonnaise. 
Finely chop crab sticks. Or also grate on a fine grater. It's a matter of taste. 
Place the crab sticks on top of the proteins, distributing them in a cooking ring. Lightly grease this layer with the last part of the prepared mayonnaise. 
Grate any hard cheese in the same way on a fine grater and distribute it with the last main layer of salad. 
Rub the yolks on a fine grater and sprinkle the salad over the top. Put the salad in the refrigerator to infuse and soak for at least an hour. Before serving, use chopped green onions as a decoration. 