Prunes chicken roll
2 servings1 hour 30 min
Chicken breasts - 1 pc., Prunes - 80 g, Dry spices - 2 tea liters, Salt - to taste

Roll products

Remove the bone and divide the breast into 2 pieces

Beat the meat

Rinse the prunes thoroughly and steam with boiling water for 10-15 minutes

Drain water and grind prunes

Salt each piece of chicken breast, season with spices and put prunes. roll each piece into a roll.

Wrap each roll in foil. Put on a baking sheet and send heated to 180-200 degrees for 1 hour to the oven.

Get the ready-made rolls out of the oven, slightly open to let off steam.

Cut the finished roll and you can make a sandwich with its pieces. You can serve for dinner along with the side dish, like an original cutlet.