James bond vodka cocktail martini

1 serving
15 min

For a cocktail, all ingredients and the glass itself must be chilled before serving. Martini is used dry, white. If you like James Bond, choose Italian vermouth.

To serve, a glass of martinka is used, cool it with ice or place it in the refrigerator.

Chill the mixing glass with ice cubes as well.

Replace the ice in the glass with fresh, pour 15 ml of Martini. I used Italian vermouth Bianco. Then, for 8 seconds, stir the contents of the glass intensively with the back of a spoon. Ice must be saturated with martini aroma.

Immediately pour cold vodka.

And stir again for 8-10 seconds.

Remove the cooling ice from the martinka back into the ice tank.

Pour the cocktail over the strainer/bar strainer/into a pre-cooled glass. Garnish the cocktail with two olives on a toothpick or bar skewer before serving.

In a classic serve, one olive is placed in a cocktail. In the versions, a few drops are used from the zest for aroma and the lemon zest itself on the edge of the glass. The drink is quite strong 35 & # 039; - 37 & # 039;. Since the highly cooled liquids do not mix well with each other, the cocktail is as if a mixture of & quot; pieces & quot;; from various ingredients of the recipe. It is necessary to drink it with small, slow throats - then each time the taste will be different.