Cocktail black russian

1 serving
5 min

To make a cocktail, I recommend using kitchen scales. In a cone-shaped glass (it is called & quot; Rocks & quot;) add ice. The name of the glass & quot; Rocks & quot; came from English & quot; rocks & quot; - rocks. This is due to the fact that in the Wild West in the 19th century there were no ice molds yet. And bartenders in saloons manually broke off the ice to serve drinks from a huge ice block. Thus, sharp pieces of ice in a glass reminded the cowboys of rocks.

Pour vodka into a glass. A high-quality, proven alcohol that you fully trust is suitable.

Next, pour in the coffee liqueur. In the original, this is Mexican Calua. But coffee liqueur can be easily prepared on its own, at home. Of course, this requires a long exposure. But a home drink will turn out to be natural and 100% - more budget!

& quot; Black Russian & quot; before serving, stir with a spoon until the components are combined.

Traditionally, such a cocktail with a short tube is served.