New year's cake taste of christmas with oranges
8 servings
1 hour
Rub the oil with sugar and vanillin. Add eggs, juice and orange zest, mix. Add flour, baking powder, knead uncool dough. Pour into a tin, lay orange and apples nicely cut into wedges. Bake for 45-50 minutes at a temperature of 200g, sprinkle with powdered sugar and cinnamon, garnish with cranberries or lingonberries and cinnamon sticks.
1 hour
Rub the oil with sugar and vanillin. Add eggs, juice and orange zest, mix. Add flour, baking powder, knead uncool dough. Pour into a tin, lay orange and apples nicely cut into wedges. Bake for 45-50 minutes at a temperature of 200g, sprinkle with powdered sugar and cinnamon, garnish with cranberries or lingonberries and cinnamon sticks.
Oranges - 2 pcs., Sugar - 150 g, Eggs - 3 pcs., Wheat flour - 250 g, Butter - 150 g, Vanillin - 2 g, Cranberries - to taste, Lingonberries - to taste, Cinnamon - to taste, Apples - 2 pcs.