Pour caster sugar, cocoa powder, pinch of salt into a bowl
Cut walnuts with a knife
Add nuts and 2 egg whites to the bowl
Mix everything well, but not for long so that the dough does not thicken
Spoon on a baking sheet lined with baking paper and put in the oven, warmed to 160 grams, for 25-30 minutes. Remove, leave to cool. Pour coffee or tea and enjoy it!
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