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Chicken with potatoes

Simple and at the same time appetising second - chicken with potatoes. Such a duo has a lot of advantages. The number of chicken recipes with potatoes increases every day, female representatives share their observations and tips.Even a novice cook can cook meat and vegetables, because it is not difficult to follow step-by-step instructions. This dish is really universal, it can be served for a huge company, and on holidays to treat relatives and friends. How do you make the most delicious chicken potatoes to make them fragrant, tender and juicy? The French first began to bake it under a special beschamel sauce, which is a mixture of flour, milk and nutmeg. We often do this with sour cream, mayonnaise, cover everything with grated cheese and sprinkle with fresh herbs. It turns out no less satisfying and appetizing. Chicken is perfectly combined with vegetables (tomatoes, cucumbers, bell peppers), mushrooms and white wine. It can be baked in a pan, on a baking sheet or in pots. You can add mushrooms, onions, carrots, tomatoes, bell peppers, eggplants. When serving on the table, you can offer guests hot sauce, spices and savoury seasonings.