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Duck in orange sauce in the oven

Cooking recipes / Top Picks / Meat in the oven

8 servings
1 hour

Duck - 900 gr, Oranges - 500 gr, Honey - 3 tbsp, Soy sauce - 4 tbsp, Olive oil - 4 tbsp, Ginger powder - 0.5 tsp, Ground red pepper - 0.3 tsp, Table salt - to taste

How do you make a duck in orange sauce in the oven? Necessary ingredients

Cut the duck into portioned pieces

Now do the sauce - grate the orange zest

Then squeeze the juice out of the oranges

Add honey

Soy sauce

Olive oil (can be replaced with another vegetable oil)

Salt lightly (remember soy sauce is already salty)

Add ginger powder - it will give the sauce a spicy touch

Add a little red hot pepper

Mix well - and our sauce is ready

Put the duck in a heat-resistant form

Cover with orange sauce

For more aroma, put the remaining flesh of oranges here.

Cover with foil and send to the oven at 180 degrees for 30 minutes

Remove the foil and send the duck to the oven for another 20 minutes

Duck in orange sauce is ready! The fragrance is simply gorgeous!

Enjoy your meal