Pork barbecue ribs in the oven
3 servings6 hours
Pork ribs - 1 kg, Soy sauce - 30 ml, Garlic - 2 teeth, Ketchup - 2 table liters, Paprika - 1 tea liter, Pepper peas mixture - to taste, Lemon juice - 50 ml
![How do I bake pork barbecue ribs in the oven? Firs... How do I bake pork barbecue ribs in the oven? Firs...](https://easy-recipes.cooking/imgsh/_new_medium_webp/svinye-rebryshki-barbeku-v-duxovke_1563545374_1_max.webp)
How do I bake pork barbecue ribs in the oven? First, prepare all the necessary ingredients. The number of ingredients can be changed in accordance with their taste. I also used home ajika. Hot peppers, paprika, garlic, herbs and sugar can also be added.
![In a large bowl, put the pork ribs and all the ing... In a large bowl, put the pork ribs and all the ing...](https://easy-recipes.cooking/imgsh/_new_medium_webp/svinye-rebryshki-barbeku-v-duxovke_1563545374_2_max.webp)
In a large bowl, put the pork ribs and all the ingredients you need for the marinade. Well, mix everything together. Set the ribs to marinate in the fridge for 3-4 hours.
![Turn on the oven 200 degrees. Grease the baking di... Turn on the oven 200 degrees. Grease the baking di...](https://easy-recipes.cooking/imgsh/_new_medium_webp/svinye-rebryshki-barbeku-v-duxovke_1563545374_3_max.webp)
Turn on the oven 200 degrees. Grease the baking dish with oil and put the ribs in it.
![Cover the tin with foil and bake the ribs in the o... Cover the tin with foil and bake the ribs in the o...](https://easy-recipes.cooking/imgsh/_new_medium_webp/svinye-rebryshki-barbeku-v-duxovke_1563545374_4_max.webp)
Cover the tin with foil and bake the ribs in the oven for 30 minutes.
![After half an hour, remove the volga and bake the ... After half an hour, remove the volga and bake the ...](https://easy-recipes.cooking/imgsh/_new_medium_webp/svinye-rebryshki-barbeku-v-duxovke_1563545374_5_max.webp)
After half an hour, remove the volga and bake the ribs for another 20 minutes. If there is a grill in the stove, use it at this stage.
![During this time, the ribs will brown, become appe... During this time, the ribs will brown, become appe...](https://easy-recipes.cooking/imgsh/_new_medium_webp/svinye-rebryshki-barbeku-v-duxovke_1563545374_6_max.webp)
During this time, the ribs will brown, become appetizing and ruddy. The released meat juice mixed with the marinade can be drained and served as a sauce. Enjoy your meal!