Mushroom-stuffed chicken drumsticks

4 servings
1 hour 10 min

How to make chicken shins stuffed with mushrooms? Prepare the necessary ingredients: wash the chicken shins, clean the onions

Cut the onions into a small cube

Pan fry until golden with the mushrooms

While roasting our mushrooms with onions, do the cutting of our legs! To do this, turn out the skin

Using a kitchen axe or a simple knife (as I did), remove the bone with meat

Here's what should turn out

Similarly, cut the rest of the legs. Separate the meat from the bone. Do not throw away the bones - they will be useful for making broth

Cut the meat into a large cube

Grate the cheese

Meanwhile, our mushrooms and onions have already been fried! Mix them with chicken meat and cheese, salt, pepper. If you wish, you can add your favorite spices

Fill with the resulting mince

Grease the shape with oil. Lay out the shins stuffed with mushrooms and send to warmed to 180 degrees. oven for 30 min.

I have a little filling left and while the shins were baked, I made such cutlets from it

After 30 minutes, remove these ruddy legs from the oven

Enjoy your meal!