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عربChicken breast with pineapples and cheese in the oven
2 servings45 min
Chicken breasts - 1 pc., Pineapples - 3 pcs., Hard cheese - 50 gr, Mayonnaise - 4 tbsp., Vegetable oil - 1 tea liter, Salt - to taste, Paprika - to taste
2 servings45 min
Chicken breasts - 1 pc., Pineapples - 3 pcs., Hard cheese - 50 gr, Mayonnaise - 4 tbsp., Vegetable oil - 1 tea liter, Salt - to taste, Paprika - to taste
Let's prepare the products. 
The breast must be washed and well dried with a paper towel. Next, cut it into portioned pieces, resulting in three or four pieces, depending on the size of the breast. Now she needs to be repulsed a little. 
Put the shape in which you will bake the chicken with foil. Grease it with vegetable oil. 
Put the breast pieces in one layer, try not to find them on top of each other, so it will be more convenient for you to divide the finished dish into portions. Salt and season the chicken. I took a paprika, you can take any favorite seasoning. 
Put pieces of pineapple on each piece of chicken breast, if the puck is larger, then cut it. Grease everything with mayonnaise. 
Sprinkle everything on top with cheese grated on a fine grater. We send the tin to the oven, preheated to 180 degrees for 30 minutes. The cheese will melt and rattle. 