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Foil chicken in soy sauce marinade with ginger

Cooking recipes / Top Picks / Chicken in the oven

8 servings
2 hours

Chicken - 1.5 kg, Ginger - 0.3 tsp, Ground cinnamon - 0.3 tsp, Paprika - 2 tsp, Red ground pepper - 0.3 tsp, Garlic - 2 tsp, Table salt - to taste, Black ground pepper - to taste, Soy sauce - 35 ml, Vegetable oil - 40 ml

Necessary ingredients

Let's make marinade - garlic to three

Add spices: paprika, ginger, cinnamon, red hot pepper

We salt

We pepper

Add soy sauce

Vegetable oil

Mix everything well until homogeneous

We rub the chicken well with marinade from all sides

Cover with cling film or lid and leave for at least an hour at room temperature or overnight in the refrigerator

Put marinated chicken on foil folded 2 times

Wrap the chicken well in foil and send it to the oven at 180 degrees for 1 hour

In an hour, take the chicken out of the oven, unfold the foil and return it to the oven for another 15-20 minutes until it is ruddy

Enjoy your meal!