Stuffed courgettes in the oven with rings of cheese and chicken

19 servings
55 min

We bring to your attention a fairly simple and quick recipe for making stuffed chicken with courgette cheese in the oven for dinner or lunch! A simple, healthy and satisfying dish of courgette with chicken breast baked in the oven along with cheese will no doubt appeal to many and will be remembered for its magnificent taste! Have a pleasant appetite!

How to make stuffed courgettes with chicken breast and cheese quite simply and quickly, which are sure to appeal to many for their gorgeous flavours? First of all, we prepare the necessary spiced products for the instant preparation of a hearty dish of dietary courgettes with chicken and cheese in the oven.

To prepare the dish, cut two young courgettes into rings one and a half to two centimeters thick.

Take a suitable mold and remove the cores from each sliced courgette mug.

Cut the removed courgette cores into a small cube and put them in a voluminous bowl.

Take a deep frying pan and place it on the stove, after which pour one and a half liters of water into it and bring to a boil, then add salt to taste and lay out the courgette blanks, which then blanch for three to five minutes.

Cut eighty grams of chicken breast into a small cube and put in a bowl with the chopped courgette cores.

Take a coarse grater and rub seventy grams of Russian hard cheese, which then put in a total volumetric bowl, then break one chicken egg into it and add a little salt to taste.

Pour nutmeg, oregano, a mixture of red with black peppers and four tablespoons of breadcrumbs into the overall bowl to taste like.

Take a fine grater and rub fifty grams of Parmesan cheese, a small amount of which is then added to the overall bowl and mix all the ingredients together well.

Put the blanched courgette blanks in a colander and allow them to cool a little time.

Take a baking sheet and cover it with parchment, after which lay out courgette blanks on it.