Cake mastic rooster

1 serving
2 hours

Prepare mastic of different colors, two skewers-bases and a foam stand. Stick the skewers in the foam crosswise. Both skewers will have legs and torso, while at the top one will hold the head and the second will hold the tail. Roughly imagine what it should look like and at what angle it should be located.

Blind the legs from light orange mastic and make through holes for skewers in them.

Put your feet on the skewers and place everything on the foam. Cut the skewers to the required height.

Make a rooster torso out of green mastic and put it on both skewers. Smooth out the bumps and places of connection with the legs. Allow to freeze for about an hour to make the structure stronger.

Shape the rooster's neck from red mastic, place it in place, smooth and create a feather texture with scissors. There are also special stacks for feathers.

Make a light orange head, outline the place where the beak and earrings are attached, designate the eye sockets.

Make a yellow bill with a red tongue. This moment is very well described in the video.

Make your eyes - first a white layer, then blue iris, black pupil and two white highlights. Make semblance of eyelids under your eyes, this will give the cockerel good-natured.

Make a red ridge and earrings. It turns out pretty.

Make a yellow wing.

Form a tail from thin strips of mastic - tall and multi-colored.

Let it dry a little.

If desired, paint the mastic rooster or its individual parts. Gold and silver paint looks very good on such figures, for accents and festivities.