Banana mulled wine
4 servings1 hour 10 min
Bananas - 300 gr, Sugar - 20 gr, Lemons - 50 gr, Water - 200 ml, Mint - 10 gr, White wine - 750 ml
Prepare the products, wash the bananas and lemon.
Pour the water on the bottom of the multi-bowl and lay the mint. Bring to a boil and strain the resulting decoction.
Cut the bananas into pieces.
Immerse bananas, wine, half lemon chopped into wedges, sugar and mint decoction in a bowl. Start the heating mode for 1 hour.
Strain the resulting drink and pour into mugs or glasses.
Meet guests from the frost!