Vanilla chocolate pudding

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4 servings
50 min

Milk - 800 ml, Sugar - 1 pack., Cocoa powder - 4 tbsp., Vanilla sugar - 1 pack., Wheat flour - 4 tbsp., Butter - 4 tbsp., Walnuts - to taste

Cooking products

Mix sugar and flour in a saucepan,

gradually pour milk and mix. Put the mixture on fire, bring to a boil, cook constantly stirring, until thickened.

Remove from the heat, add butter and mix well.

divided into 2 parts. add cocoa to one

into another vanilla sugar

Both parts are still cooked constantly stirring until more thickening for 10-15 minutes.

Let us cool a little, at which time we grind the nuts.

Spread the puddings in layers into cups, sprinkle each layer with crushed nuts.

Sprinkle nuts and grated chocolate on top. Put in the refrigerator for a while so that everything finally thickens.

Enjoy your meal