New year's dessert without baking

8 servings
3 hours 20 min

How to make a New Year's dessert without baking quickly and tasty? Very simple! First, prepare the necessary ingredients according to the list. It is very important to choose the right boiled condensed milk. Now what is not sold. A good condensed milk should be 8. 5% fat, thick. Before buying, shake the jar - the condensed milk should not roll in it. If you hear a splash, then the condensed milk is of poor quality. I generally boiled my condensed milk on my own * (see under the recipe).

Put the cornflakes in a bowl. If the flakes are large, remember them with your hands. Cornflakes come glazed and unglazed, thin and stiffer. Take the flakes to your liking, but keep in mind that the calorie content of the dish with glazed flakes will be higher, and the taste of the dessert combined with the condensed milk can be more cloying.

Finely chop walnuts with a knife or grind in a blender. Instead of walnuts, you can use any others to taste: hazelnuts, almonds, peanuts, pecans, etc. A very interesting combination is obtained from boiled condensed milk with salted fried peanuts.

In a bowl, combine the cornflakes and crushed nuts. Stir.

Add the cooked condensed milk.

Mix the mass thoroughly. The condensed milk should be evenly distributed over all flakes and nuts.

With wet hands, form cone-shaped cones from the mass. You can form cones in suitable cone-shaped glasses: just fill them with dessert mass and properly compress. I didn't have such glasses, so I had to sculpt with my hands. It turned out to be 8 cakes. Put the resulting cones in the fridge for 3 hours. After the specified time, if the dessert was formed with glasses, remove the cones on the dish.

Lightly sprinkle the finished cones with icing sugar and serve. Enjoy your meal!