Fruits in marshmallow cream

2 servings
30 min

Prepare the ingredients.

Cut marshmallows into small pieces.

Put marshmallows in a blender, pour cream.

Beat everything until smooth. It takes long enough to beat the marshmallows to grind completely.

Clean strawberries from the tails, kiwi - from the skin. Cut everything into medium pieces.

Put strawberries in one layer on the bottom of the creamanques.

Fill with marshmallow cream so that it completely covers the berries.

Spread the chopped kiwi on top.

Pour over the remaining cream.