Chocolate-covered bananas sprinkled with nuts and coconut chips
6 servings30 min
1. Cut bananas
2. Dip in the chocolate
3. Sprinkle with nuts
4. Send to freezer for 1 hour
Bananas - 2 pieces, Pistachios - 30 grams, Walnuts - 30 grams, Coconut chips - 10 grams, Chocolate - 150 grams
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