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Chocolate-covered bananas sprinkled with nuts and coconut chips

Name: Chocolate-covered bananas sprinkled with nuts and coconut chips
Ingredients: Bananas - 2 pieces; Pistachios - 30 grams; Walnuts - 30 grams; Coconut chips - 10 grams; Chocolate - 150 grams

Cooking recipes / Top Picks / Desserts

6 servings
30 min

1. Cut bananas

2. Dip in the chocolate

3. Sprinkle with nuts

4. Send to freezer for 1 hour

Bananas - 2 pieces, Pistachios - 30 grams, Walnuts - 30 grams, Coconut chips - 10 grams, Chocolate - 150 grams