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عربCarrot and cheese snack in tartlets
8 servings30 min
Ready-made tartlets - 8 pieces, Hard cheese - 120 grams, Eggs - 2 pieces, Carrots - 1 piece, Garlic - 2 teeth, Mayonnaise - 2 tables, Dill - to taste
8 servings30 min
Ready-made tartlets - 8 pieces, Hard cheese - 120 grams, Eggs - 2 pieces, Carrots - 1 piece, Garlic - 2 teeth, Mayonnaise - 2 tables, Dill - to taste
How to make a carrot and cheese snack in tartlets? Prepare the ingredients. To make tartlets with carrots and cheese, we need: 6-8 tartlets. For the filling: large eggs, carrots, a piece of cheese, garlic and mayonnaise. 
Boil the carrots in the skin. Cool, peel and grate. 
Grate the cheese as well. 
Boil the eggs hard-boiled, cool and peel. Grate the eggs on a medium grater. 
Peel the garlic and pass through the press. 
In a salad bowl, combine carrots, eggs, cheese and garlic. 
Season with mayonnaise and mix thoroughly. You can spread the snack on bread, give the snack any shape and decorate with herbs, put in cremans. How comfortable you are. 
I filled the tartlets with carrot-cheese mass and decorated the snack with dill sprigs. Enjoy your meal!