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Eggs stuffed with cheese and garlic
4 servings25 min
Eggs - 4 pcs., Curd cheese - 50 g, Crab sticks - 30 g, Garlic - 1 tooth., Mayonnaise - 1 table., Greens - to taste, Salt - to taste
How do you make boiled eggs stuffed with cheese and garlic? Prepare the necessary ingredients for this. Choose any cheese to your taste, the main thing is that you like it and rub it well on the grater. Eggs must be boiled in advance. To do this, place them in the water and bring them to a boil. Cook for 7-8 minutes. Then drain the hot water and cool the eggs in cold water. 
Peel the boiled eggs from the shell and cut each one in half. Remove the yolks from the egg halves. 
Open the egg yolks with a fork. Add finely chopped crab sticks and grated cheese to them. 
Peel the garlic clove and pass it through the press. Add a little chopped greens and mayonnaise. Mix all ingredients thoroughly until smooth. Taste the filling. If necessary, add salt and possibly spices. 
Fill the egg halves with the resulting mass. 
An egg snack with mayonnaise and garlic is ready. Place it on a plate and garnish to your taste. Nice treat!