First, we will prepare all products according to the list. We will release crab sticks from packaging, remove the film from them. For batter, we will need eggs, flour and hard cheese, for breading - crumbs, for frying - vegetable oil.
We break eggs into deep piala, add salt and flour.
We mix eggs with flour well so that the flour spreads and there are no lumps left.
We rub hard cheese into the egg-flour mixture on a coarse grater.
We mix well the resulting thick batter from eggs, flour and cheese.
Put crab sticks in cheese and egg batter and mix well.
Battered crab sticks are profusely panicked in breadcrumbs.
Lay out the baked crab sticks in vegetable oil, heated in a pan.
Fry crab sticks on medium heat, turning on different sides, until completely brown.
Serve crab sticks in batter with cheese hot, like a hot snack, can be served with mayonnaise or sour cream.
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