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عربPerfect scrambled eggs - breakfast for your favourite for march 8
1 serving20 min
Chicken eggs - 2 pcs., Bread - 2 g, Butter - 1 tsp, Balsamic vinegar - 2 tsp, Allspice - to taste, Salt - to taste
1 serving20 min
Chicken eggs - 2 pcs., Bread - 2 g, Butter - 1 tsp, Balsamic vinegar - 2 tsp, Allspice - to taste, Salt - to taste
Heat a little frying pan. Cut the bread into rectangles. Cut gently crumb and set aside. 
Put the pieces in a frying pan. Put some butter inside the pieces. Take an egg, separate the protein from the yolk. Pour the protein into one piece of bread. Salt, pepper. We do the same with another egg. 
Preheat the oven to 240 degrees
In the oven preheated to 240 degrees, put a pan with eggs. We cook 1. 5 minutes. Carefully lay out one yolk in the middle of each piece. We continue to cook for 2 minutes. 
Done! Serve with pepper, salt and balsamic vinegar. 
Enjoy your meal!)