Holiday sprat sandwiches

4 servings
20 min


1. Fry bread on both sides in vegetable oil, put on a paper towel in order to remove excess oil.

2. Rub the pieces of bread with garlic.

3. Brush the bread with mayonnaise.

4. Put the sprats - they will be legs.

5. You need to cut skirts and boots from two colors of bell peppers. Put them on sandwiches.

6. Garnish with parsley. Enjoy your meal!