Christmas tree sandwiches with curd cheese

7 servings
20 min

How to make Christmas tree sandwiches with curd cheese? Prepare the necessary products. I used more straws, which I inserted into the bottom of sandwiches. But this can be missed. The baton is better chosen not with a loose, but with a dense crumb so that it does not crumble and it is easier to cut out the shape of the Christmas tree. Curd cheese can be taken like almette, savushkin, nature, khokhland.

Cut the baton into pieces 1-1. 5 cm thick. Cut a Christmas tree from each piece of baton.

Wash the dill greens, dry well. Use only soft, fluffy twigs, remove thick ones. Finely chop the dill.

Prepared & quot; Christmas trees & quot; brush with curd cheese. Curd cheese can be taken simply creamy or with various vegetable additives, mushrooms. Or add finely chopped sausages, olives or olives to the cheese yourself. It diversifies the taste of sandwiches. Soft processed cheese will also work.

Top with & quot; Christmas trees & quot; sliced dill.

Wash the bell peppers, free them from seeds and stalks. It is good to take peppers of different colors, for example, red and yellow or orange. Cut the peppers into small cubes.

Arrange on & quot; Christmas trees & quot; cubes of bell pepper in the form of beads or chaotically, as if they were Christmas balls.

As tops of & quot; Christmas trees & quot; place several eggs on top. Caviar can be replaced with tomato pieces. You can insert straws into the base of sandwiches.

Serve sandwiches straight to the table. Enjoy your meal!