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Candied roasted nuts

1 serving

Grillage can be made based on sugar syrup or melted sugar. It can be hard or soft. Grillage, the recipe of which you read, turns out to be tough enough - for those who like to bite a sweet treat.

almonds or other nuts 250g, sugar - 250g, lemon juice to taste, vegetable oil (for lubrication) how much will it take

Heat sugar without water in dishes until it turns golden brown. Add fried, peeled, finely chopped almonds (warm nuts, they should be warm) and a little lemon juice. Hold the mass on fire for 1-2 minutes, pour it onto an even surface lubricated with vegetable oil (for example, on a foil-covered baking sheet). Flatten the grill with a wet knife blade, cut into pieces and leave to set.