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Grill

A grill is a method of cooking on an open source of high temperature. The grill can be charcoal, built into an oven or microwave. More about the grill...The grill in the oven and microwave are convenient in that you do not need to mess with coal, besides, not everyone has the opportunity to cook outdoors. Grilled dishes are very diverse, you can grill almost any non-liquid dish that does not require dishes. Grilled chickens, grilled vegetables, grilled meat, grilled fish are prepared.

One of the most popular dishes is grilled chicken. The recipe for grilled chicken is very simple, so instead of buying a ready-made grilled chicken, better learn how to cook grilled chicken. Of course, it matters whether the grilled chicken in the oven, the grilled chicken in the aerogrile or the charcoal grilled chicken will be cooked. The recipe for cooking grilled chickens is similar in all cases, but the cooking technology differs. Cooking charcoal grilled chicken will require you to turn the chicken carcass over periodically. Of course, grilled chicken at home is more often cooked in the microwave. It should be understood that if the chicken is cooked in the microwave, the grill is not so fragrant, but on the other hand, the chicken is prepared faster and it is easier to control the process. Another common way to cook chicken grill is chicken grill in the oven. The recipe for grilled chicken in the oven may be with some kind of filling for chicken, but they are often prepared without it. It is also convenient to cook in the oven by the fact that the chicken will be evenly fried, and excess fat will drain onto the baking sheet. Grilled chicken can be cooked either whole or in parts. It can be a spuds grill, wings grill. An important detail is the grilled chicken marinade. Without it, you won't get delicious grilled chickens. Marinade is prepared on the basis of mayonnaise or dry white wine, with the addition of spices. But if the time is cut, the preparation of the chicken grill can be carried out without marinade. We'll tell you how to make a pickle-free grill of kuru: first grate the chicken with salt and spices, then grate with vegetable oil. In this case, you too will get a delicious chicken grill with a mouth-watering crisp. It is such a crust that a real chicken grill is famous, a photo of cooked chicken with a brownish crust leaves few indifferent. In principle, grilled pork and grilled beef are prepared according to the same rules. For rubbing, it is better to use olive oil, and the wine should be dry red. Today, there are also special pans that allow you to fry meat without oil. Grill pan meat is also very convenient to cook, so if you're not a microwave advocate, use this specialised utensils. The most unassuming is the sausage grill, as it's a semi and doesn't last long to cook them.

A special treat is grilled fish. Fresh, hot, smoky, she can give a head start to the restaurant. The most delicious is grilled trout, grilled salmon, grilled mackerel, grilled salmon. The recipe for grilled fish is also very simple: the fish must be sprinkled with spices, poured with lemon juice or white wine. If the fish is large, the lemon wedges can be placed inside or in the incisions on the back. The grill fish in the microwave is not bad either. In addition to grilled fish, you can cook other seafood, for example, grilled shrimp.

To make a grill in the microwave, it's best to read the instructions, which will always tell you how to make a grill in the microwave. It often contains recipes for a microwave with a grill, but a more reliable option will be proven grill recipes from your fellow home cookers, which you can find on our website. They'll tell you how to make grilled chicken, grilled vegetables in the oven, how to make grilled chicken in the oven and charcoal, and other grilled recipes.