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Braised duck


Stewed duck is a recipe for a traditional poultry dish. It is prepared in Kazan, duckling or in the oven. And the modern hostess will be especially pleased with the fact that the stewed duck in the slow cooker is prepared almost independently. More details about the stewed duck...
For a warm family feast, a duck braised with pieces is perfect. The recipe for braised duck is uncomplicated. Popular, for example, is braised duck with cabbage or braised duck with potatoes. In general, there are many options for this dish, because stewed duck in pieces is very tasty!