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Champignons in sour cream


The recipe for champignon in sour cream is unusually tender. Therefore, champignons braised in sour cream, chicken with champignons in sour cream or mushroom sauce from champignons with sour cream are often included in the festive menu. And, importantly, fried champignons in sour cream are prepared extremely quickly and simply. More details about champignons in sour cream...
How to make champignons in sour cream in a pan? These are usually fried champignons with onions and sour cream - so tastier. Therefore, before making champignons with sour cream in a pan, you need to peel and cut mushrooms and onions, and then fry them over high heat. If you need gravy from champignons with sour cream, the mushrooms are poured with boiling water and stewed a little. To make fried champignons with sour cream more satisfying, you can add meat. Pork with champignons in sour cream in a pan or chicken fillet with champignons in sour cream is a full-fledged hot dish. By the way, chicken breast with champignons in sour cream turns out to be very dietary.