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Picul dishes

Dishes of pikulas, a pickled mixture of equally chopped vegetables, came to us from England. And there they appeared from Indian cuisine. Meat fried with pikulas, fish with pikulas in Chinese, sandwiches with pikulas - all these recipes combine the spicy and spicy taste of pickled vegetables. You can buy pikuli in the store or make pikuli yourself. Everyone chooses the recipe for marinating a mixture of vegetables to their taste.