Carrot dishes
Carrot dishes are not often prepared, carrots usually serve as an additional ingredient in other dishes. However, carrot recipes do exist. More details about carrot dishes...Carrots are super sheep, they have a lot of carotene and vitamins, so the most useful thing is to use raw carrots. For example, in salads. A great savoury vegetable snack is a carrot with garlic. No less tasty, pickled carrots, which can also be prepared for future use. But carrots can be eaten not only fresh, there are a lot of options that can be prepared from carrots. There are stewed carrots, you have probably heard the recipe for carrot cutlets too. Carrot cutlets, fritters, omelettes - this is what can be prepared from carrots more. Moreover, such dishes from carrots are simple. There are also recipes for sweet carrot dishes. This is carrot cake, carrot pie, even carrots are used for jam. Carrot recipes are publicly available and very healthy. Perhaps the most popular carrot recipe, it's a Korean carrot. Despite the fact that he appeared in our culinary arsenal not so long ago, the recipe for Korean carrots managed to win popular love. Korean carrot is a delicious savoury snack that fits many meat and vegetable dishes. In addition, Korean carrots are a recipe that can be used to prepare other dishes, where Korean carrots are used as an ingredient. The recipe for this snack is actually very simple, Korean carrots at home are easy to prepare and even better purchased. Spices and hot vegetable oil, this is the main trick in how to prepare carrots in Korean. Use red and black pepper, coriander, salt, sugar, garlic, vinegar. Chopped carrots are squeezed with these ingredients, and then poured with hot vegetable oil. So much for the answer to how to make Korean carrots. Enjoy your meal!