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Dried mushrooms


Dried mushroom dishes are incredibly fragrant. So the answer to the question of how to cook dried mushrooms, and especially how to make mushroom soup from dried mushrooms or how to fry dried mushrooms is of interest to all mushroom lovers. More details about dried mushrooms...
Recipes from dried mushrooms usually start with soaking dried mushrooms in water. How to cook them after that? They are added to soups, roasts, sauces to give the dish a rich mushroom smell and taste. Dry mushrooms are especially popular for making first courses. The questions of how to cook mushroom soup from dried mushrooms, how to make soup from dried mushrooms, how much to cook such soup - this is what is of interest to lovers of mushroom soups. For faster, easier cooking, take ground dried porcini mushrooms. How to cook soup with ground dried mushrooms, how to cook soup from dried mushrooms in this case? Ground mushrooms are simply added to the finished soup five minutes before switching off. And that's it - a light vegetable soup with a rich mushroom aroma is ready!