Recipe: hot sandwiches on easy-recyces.cooking
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Hot sandwiches

3 servings


Chop the mushrooms, put out in margarine, add flour and sauté; then mix with milk or sour cream and cook until the sauce thickens; refill. Apply a thick layer of mushrooms to each piece of bread, put circles of tomato and onion rings on top, sprinkle with grated cheese. Onions can also be chopped and extinguished with mushrooms. Bake sandwiches in a hot oven (275 ° C) until the upper surface browns.

black bread - 4-6 pcs., fresh mushrooms - 150-200 g, butter - 1 tbsp. spoon, flour - 1-2 tsp, milk - 0.5 cups, salt - 1 g, ground black pepper - 1 g, tomatoes - 1 pc., cheese - 1-2 tbsp. spoons, onions - 1 pc.